Wedding Cake Cookbook
Wedding Cake Book
How many tiers should the wedding cake have? Should the tiers be separated with pillars or stacked? Chocolate, vanilla or almond cake layers? What flavor buttercream? Fresh lilies or marzipan roses? Lemon curd, blackberry curd or both?
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For Your Wedding: Cakes
Always the piece de resistance of the reception, the wedding cake is a long-held tradition that spans centuries, continents and cultures.
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Quick & Easy Wedding Cakes
A wedding cake has to be better than good--it has to be beautiful, super-delicious, and photogenic, too. Now, thanks to award-winning cake decorator Karen Goble, anyone with ordinary kitchen skills can create a home-baked work of art worthy of the fanciest reception.
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Romantic Wedding Cakes
A collection of breathtaking wedding and celebration cakes from an internationally acclaimed cake stylist. Sure to delight, this book includes engagement and groom cakes, making this the ideal wedding cake design source book for brides-to-be and cake decorators alike.
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Quick and Easy Party Cakes
Think store-bought is the only way to go for a party cake? Think again--even beginning cake decorators can achieve professional-looking results at home by using these simple, yet creative recipes and proven techniques.
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Pretty Party Cakes
A romantic Three-Column Wedding Cake adorned with fresh roses; eye-catching Kalei-doscope Cakes iced in geometric designs; glittering Bollywood-inspired lollipop cookies"
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